I have a small patio adjacent to my flat. I try to grow “EXOTIC” and “BENGALI” vegetables there. Vegetables that I do not usually find in Bengaluru. In other times, I keep traveling and hardly have the time to take care of my garden. If the Chili plant kindly supplies me with one fruit I … Continue reading Chingri Diye Laal Shak Bhaja: Red Amaranth Cooked with Prawns!
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