Recipe of Bhetki Kaliya with potato wedges and cauliflower. Just like the way they cook it at Bhojohari Manna, the Bengali restaurant! Bhetki is also known as Barramundi and Asain Seabass. This recipe is easy to replicate with any white fleshed fish and basic Indian spices! Calcutta Bhetki is an enigma in the form of … Read more Bhetki Macher Kaliya: ROGROGE Bengali Style Barramundi Fish Curry!
While trying to cook a perfect Daab Chingri recipe, I had a serendipitous discovery that I can recreate Dida’s finest Pabda Macher Tel Jhal! It smelled and tasted exactly like that of Dida’s! I was elated. I thought I would share the Pabda recipe with you, along with Dida’s story! It spans across the tumultuous … Read more Pabda Macher Tel Jhal: Story of My Dida and My Fondest Food Memory!