Read all my food experiments here: Cookbook As a child I was expected to eat Ucche Bhaja at the start of every meal. If you
Recipe of Bhetki Kaliya with potato wedges and cauliflower. Just like the way they cook it at Bhojohari Manna, the Bengali restaurant! Bhetki is also
About this blog: Prawn Malai Curry is basically a shellfish dish cooked with all the goodness of coconut cream and jumbo prawns and fit to
About this post: Lau Shak Bhape (steamed Bottle Gourd) is one unique and old recipe from Bengal. Tender stems and leaves of Bottle gourd (Lau
About this blog: A tried and tested easy recipe of Calcutta Style Fish Fry and a few stories of eating fish fries around the globe.
In case your fish has come home with a stomach full off roes, which is normal in the monsoon season, you are up for an
Cooking Indian food is a delightful experience. Here are a handful of easy to cook at home Indian recipes. They will take you from North
Daab Chingri is a Bengali variant of prawns cooked in tender coconut. It is a classic coastal preparation. You may recreate this recipe with chicken.
About this blog: A recipe for Ab Gosht, a meat stew in milk which can be cooked with mutton/lamb/beef. It is a slow cooked meat
While trying to cook a perfect Daab Chingri recipe, I had a serendipitous discovery that I can recreate Dida’s finest Pabda Macher Tel Jhal! It